Machine-cut 50% Iberian bait ham
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Description
Iberian Cebo Hams 50% Iberian Breed machine sliced They are a high-quality gourmet product, made with selected pigs that are 50% Iberian breed. Their unmistakable flavor is due to the traditional curing process, which includes drying and maturation for between 24 and 30 months, following strict quality standards.
STORAGE AND EXPIRY :
Store in a cool, dry place, away from direct sunlight.
Best before: 6 months.
SHIPMENT:
They come in individual 100-gram sachets, vacuum-sealed to guarantee freshness and quality. The package also includes the ham hock, ham cubes, and other usable parts of the cut, all carefully vacuum-sealed.
WEIGHT:
The total yield of the sliced product is 42%. Inedible parts can be included in the order upon request.
Certified by Calicer PI/0649/15 , ensuring that the product complies with all current regulations.
Ingredients
Energy Value (Kj.): 1037.9
Energy Value (Kcal.): 247.8
Fats: 12.2 gr
Of which saturated fatty acids: 4.6 gr
Carbohydrates: 1.0 gr
Of which sugars: 5.0 gr
Proteins: 33.5 gr
Salt: 3.6 gr
Return policy
Our goal is for every customer to be completely satisfied with their purchase. If that's not the case, please let us know and we'll do everything we can to resolve it.
Shipment
We'll work to ship your order as soon as possible. You'll receive an email with more information once it's shipped. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure high quality and a fair price.