There are those who try. And there are those who study. They observe. They taste. They compare textures, identify aromas, analyse nuances. Because they know that, in the authentic Iberian ham, each piece has its own language. Each flavour, its lesson.
The El Catedrático Sliced Slices Tasting Pack has been designed for those who approach the Iberian product not only with hunger, but also with respect. For those who seek to understand why a ham speaks differently from a chorizo, and why lomo and salchichón are a class apart.
A rigorous selection, with the perfect cut and the right curing, which brings together four 100% Iberian acorn-fed specialities. A sensory journey through excellence:
- 100% Iberian Acorn-fed Ham, knife-cut - 100 g
- 100% Iberian Acorn-fed Pork Loin - 100 g
- 100% Iberian Acorn-fed Chorizo - 100 g
- 100% Iberian Acorn-fed Salchichón, awarded Best Salchichón 2025 - 100 g
This batch doesn't just offer variety: it offers perspective. It is a synthesis of tradition, expertise and breed. A convincing example of the knowledge that has been passed down from generation to generation.
Five specialities. A single truth: the authentic Iberian flavour can only be learnt by tasting it.
- 100% Iberian Bellota Ham
Ingredients: 100% Iberian acorn-fed acorn-fed ham, common salt and preservatives (E250 and E252).
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NUTRITIONAL INFORMATION PER 100G: |
VALUE: |
|
Energy value: |
1037.9 Kj / 247.8 Kcal |
|
Grasas: |
12.2 grs. |
|
of which saturated: |
4.6 grs. |
|
Carbohydrates: |
1.0 grs. |
|
of which sugars: |
5.0 grs. |
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Protein: |
33.5 grs. |
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Salt: |
3.6 grs. |
- Iberian Acorn-fed Iberian loin
Ingredients: Acorn-fed pork loin, paprika, common salt, natural spices, preservatives (E252 potassium nitrate and E250 sodium nitrate), antioxidants (E301 sodium ascorbate), fibrant type casing.
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NUTRITIONAL INFORMATION PER 100 G: |
VALOR: |
|
Energy value: |
1971 Kj / 476 Kcal |
|
Fat: |
48,3 grs. |
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of which saturated fatty acids: |
23,54 grs. |
|
Carbohydrates: |
<0,5 grs |
|
of which sugars: |
<0,5 grs |
|
Proteins: |
41,3 grs. |
|
Salt: |
3,65 grs. |
- Acorn-fed Iberian Chorizo
Ingredients: Acorn-fed Iberian pork meat and fat, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450iii), natural antioxidant (E300) and natural casing. Gluten free. Allergens: lactose
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NUTRITIONAL INFORMATION PER 100 G. |
VALOR: |
|
Energy value: |
1955 Kj / 472,3 Kcal |
|
Fat: |
41,7 grs. |
|
of which saturated fatty acids: |
16,5 grs. |
|
Carbohydrates: |
1,6 grs. |
|
of which sugars: |
1,2 grs. |
|
Proteins: |
22,5 grs. |
|
Salt: |
3,4 grs. |
- Acorn-fed Iberian Salchichón
Ingredients: Acorn-fed Iberian pork meat and fat, pork meat and fat, salt, dextrin , spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), antioxidant (E301), preservatives (E250 and E252) and fibrant casing
|
NUTRITIONAL INFORMATION PER 100 G. |
VALOR: |
|
Energy value: |
1955 Kj / 472,3 Kcal |
|
Fat: |
41,7 grs. |
|
of which saturated fatty acids: |
16,5 grs. |
|
Carbohydrates: |
1,6 grs, |
|
of which sugars: |
1,2 grs. |
|
Proteins: |
2,5 grs. |
|
Salt: |
3,4 grs. |
