50% boneless Iberian bait ham
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Description
The Boneless Iberian Cebo Hams (50% Iberian Breed) are a high-quality gourmet product, made with selected 50% Iberian breed pigs. Their natural curing process, lasting between 24 and 30 months, guarantees an intense flavor and a distinctive texture.
These boneless hams are vacuum-packed to guarantee freshness and preservation. Each piece includes the shank and the trimmings from the deboning process, maximizing your use of the meat. Ideal for enjoying on any special occasion.
STORAGE AND EXPIRY:
Store in a cool, dry place, away from direct sunlight.
Best before: 24 months.
SHIPMENT :
It is delivered in a cardboard box with the product vacuum-packed to guarantee quality during transport.
WEIGHT:
Whole pieces weigh approximately 7 to 10 kg, with a total yield of 40% after deboning.
Certified by Calicer PI/0649/15 , which ensures that they comply with all current quality regulations.
Ingredients
Energy Value (Kj.): 1037.9
Energy Value (Kcal.): 247.8
Fats: 12.2 gr
Of which saturated fatty acids: 4.6 gr
Carbohydrates: 1.0 gr
Of which sugars: 5.0 gr
Proteins: 33.5 gr
Salt: 3.6 gr
Return policy
Our goal is for every customer to be completely satisfied with their purchase. If that's not the case, please let us know and we'll do everything we can to resolve it.
Shipment
We'll work to ship your order as soon as possible. You'll receive an email with more information once it's shipped. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure high quality and a fair price.