50% Iberian breed cebo ham shoulder

Iberian Cebo Shoulder Hams (50% Iberian Breed) are a lesson in authenticity. They are the result of a family dedicated to Iberian pigs, where knowledge and expertise are essential to ensure that every bite is a masterclass in flavor.

These palettes come from 50% Iberian pigs Fed on grains, legumes, and natural pastures. A diet that, together with artisanal curing of 20 months , gives the palette a mild aroma and a unmistakable flavor , reminiscent of purity of tradition .

These are Iberian Cebo shoulder hams with a white label , as is their fine marbling of fat, a sign of their Iberian origin. mild and balanced flavor It transmits the legacy of a passionate and expert family, who craft each piece with the same care as in the past, keeping the Iberian tradition alive.

The secret behind Iberian Cebo Shoulder Hams 50% Iberian Breed Its appeal lies in its simplicity, because sometimes true essence is found in simplicity. The pigs are raised in controlled conditions and their front legs are pampered at every stage of the process; only in this way can such an exclusive and accessible delicacy be achieved.

A piece with its own character, that invites you to enjoy the authentic Iberian pleasure on any occasion.

Storage and expiration

To preserve the quality of our 50% Iberian Breed Cebo Shoulder Hams , we recommend storing them in a cool, dry place, away from direct sunlight. The best before end is 24 months, ensuring that they retain their full aroma and flavor over time.

Recommendations

Upon receiving your paleta, we suggest removing it from the cotton sleeve it was sent in and storing it at a temperature between 16° and 25°C. Additionally, keeping the first cut as a lid will help keep it juicy and prevent it from drying out.

Shipment

Each pallet is shipped with the utmost care, wrapped in a fabric sleeve and inside a cardboard box, to ensure it arrives in perfect condition to your table.

Weight

Whole pieces of our Iberian Cebo Shoulder Ham They weigh between 4 kg and 7 kg, carefully selected to offer the best of each. Furthermore, we offer different formats to suit your preferences: you can choose between the whole piece, boneless, or machine-cut, always guaranteeing maximum flavor and freshness in every presentation.

Certification

These Iberian Cebo Shoulder Hams are 50% Iberian Breed They have the Calicer PI/0649/15 Certificate, which guarantees their commitment to excellence and the assurance that you are acquiring a product that complies with current regulations.