There are lessons that are not taught in classrooms, but in pastures. Lessons that are not taught with words, but with time, silence and know-how. This is how each packet of Lomo de Bellota 100% Iberian Acorn-fed Pork Loin is born: like a lesson in tradition that opens up before you, slice by slice.
This 100 gram format is not only a practical way to enjoy the best Iberian pork loin. It is a direct invitation to the perfect moment. To the essential. To the authentic. The 100% purity of the Iberian breed, the nobility of the loin and the intensity that only the acorn can confer.
Each envelope encapsulates years of experience and generations of wisdom, honed like a thesis that has been defended a thousand times, without objection. The right cut. The deep aroma. The taste that does not need to be explained, because it imposes itself with the certainty of those who know and recognise the extraordinary.
Ideal for those who know that there are no shortcuts to quality. That the moment of enjoyment is sacred, but it can happen anywhere: at a leisurely after-dinner conversation, at an intimate tasting or at that moment when one decides to treat oneself as one deserves.
Discover the pleasure of authenticity at its best. An Iberian masterpiece, ready to set the standard for your palate.
Storage and shelf life
To maintain the quality of the 100% iberian acorn loin, we recommend keeping it in a cool, dry place, protected from direct sunlight.
Best before: 16 months.
Shipping
The 100% iberian acorn-fed pork loin packets are carefully vacuum-packed, ensuring that they keep their properties intact until the moment you enjoy them.
Weight
Packets of 100 grs. Approx.
100% acorn-fed pork loin packets
Nutritional information per 100 g. | Value |
---|---|
Energy value (Kj.) | 1971 Kj. |
Energy value (Kcal.) | 476 Kcal. |
Fat | 48.3 g. |
of which saturated fatty acids | 23.54 g. |
Carbohydrates | 0.5 g. |
of which sugars | 0.5 g. |
Protein | 41.3 g. |
Salt | 3.65 g. |